$3.50 Wells Recipe
Make $3.50 Wells Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Optional Toppings
Method
Cooking the Beef
- 1
Prepare the Beef
In a large skillet over medium heat, add the ground beef. Cook, stirring occasionally, until browned and cooked through, about 8-10 minutes. Drain excess fat.
- 2
Season the Beef
Season the cooked beef with salt and pepper to taste. Optional: Add your favorite spices for extra flavor.
Preparing the Buns
- 3
Toast the Buns
While the beef is cooking, slice the hot dog buns in half and toast them in a toaster or on a skillet until golden brown.
Assembling the Wells
- 4
Fill the Buns
Spoon the cooked beef mixture generously into each toasted bun.
- 5
Serving
- 6
Serve
Place the assembled Wells on a serving platter. Serve warm and enjoy!