The Barnsider Burger Recipe
Our burger topped with cheddar cheese, lettuce, tomato and onion and served on a freshly baked bun. Try this Cajun style!
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Ingredients
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Burger Ingredients
Method
Cooking Instructions
- 1
Prepare the Ingredients
Chop the tomato and onion into slices. Rinse the lettuce leaves and set aside.
- 2
Make the Patties
In a mixing bowl, combine the ground beef, Cajun seasoning, salt, and black pepper. Form into 4 equal patties.
- 3
- 4
Add Cheese
During the last minute of cooking, place a slice of cheddar cheese on each patty and cover the pan to melt the cheese.
- 5
Toast the Buns
In a separate skillet, lightly toast the burger buns until golden brown.
- 6
Assemble the Burger
On the bottom half of each bun, layer the lettuce, followed by the cooked patty with melted cheese, tomato slices, and onion slices. Top with the other half of the bun.
- 7
Serve
Serve immediately with your favorite sides.