Restaurants›Barnsider›Smokehouse Burger Recipe

Smokehouse Burger Recipe

Inspired by Barnsider
Time30m
Serves4

Our burger Cajun style with pepperjack cheese, citrus chipotle bbq sauce and fried onion strings.

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Ingredients

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Burger Ingredients

Method

Preparation Instructions

1

Prepare the Sauce

In a small bowl, combine BBQ sauce, chopped chipotle peppers, lime juice, and honey. Mix well and set aside.

2

Season the Beef

In a large bowl, mix ground beef with Cajun seasoning until well incorporated.

3

Form Patties

Divide the seasoned beef into four equal portions and form them into burger patties.

4

Cook the Burgers

Preheat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on each side for medium doneness. During the last minute of cooking, place a slice of pepperjack cheese on each patty to melt.

5

Assemble the Burgers

Toast the burger buns lightly on the grill or skillet. Place each cooked patty on the bottom half of a bun, drizzle with citrus chipotle BBQ sauce, and top with fried onion strings. Cover with the top half of the bun.