Mozzarella Sticks Recipe
Breaded mozzarella fried to perfection, served with marinara sauce.
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Ingredients
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Ingredients
Method
Instructions
- 1
- 2
Bread the mozzarella sticks
Dip each mozzarella stick first in the flour, then in the beaten eggs, and finally coat it with the breadcrumb mixture. Ensure each stick is fully coated.
- 3
Chill the breaded sticks
Place the breaded mozzarella sticks on a baking sheet and freeze for at least 30 minutes. This helps them hold their shape while frying.
- 4
Heat the oil
In a large pot or deep fryer, heat the vegetable oil to 350°F (175°C).
- 5
Fry the mozzarella sticks
Carefully add the frozen mozzarella sticks to the hot oil in batches. Fry for about 2-3 minutes, or until golden brown and crispy. Remove with a slotted spoon and drain on paper towels.
- 6
Serve
Serve hot with marinara sauce for dipping.