Lobster Casserole & Prime Sirloin** Recipe
Make Lobster Casserole & Prime Sirloin** Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Lobster Casserole
Prime Sirloin
Method
Lobster Casserole
- 1
Prepare the Base
In a large skillet, melt butter over medium heat. Add onion, celery, and garlic. Sauté until soft and translucent.
- 2
Make the Sauce
Sprinkle flour over the vegetables and stir for 1 minute. Gradually whisk in milk, cooking until the mixture thickens. Stir in cheese until melted.
- 3
Combine Ingredients
Fold in lobster meat, salt, black pepper, paprika, and parsley. Mix well.
- 4
Assemble the Casserole
Transfer the mixture to a greased baking dish. Top with bread crumbs.
- 5
Bake
Bake in a preheated oven at 350°F (175°C) for 25-30 minutes, until bubbly and golden on top.
Prime Sirloin
- 6
- 7
- 8
Rest and Serve
Remove from heat and let the steaks rest for 5 minutes before slicing. Serve alongside the lobster casserole.