Jul 17 2026
Restaurants›Barnsider›Clams Casino Recipe

Clams Casino Recipe

Inspired by Barnsider
Time50m
Serves50

Per 50 Pieces

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Ingredients

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Main Ingredients

Method

Preparation

  1. 1

    Clean the Clams

    Rinse the clams under cold water to remove any sand or debris. Scrub the shells with a brush if needed.

  2. 2

    Prepare the Bacon

    In a skillet over medium heat, cook the chopped bacon until crispy. Remove from skillet and drain on paper towels, reserving the drippings.

  3. 3

    Sauté Vegetables

    In the same skillet, add olive oil and sauté garlic, bell pepper, and half of the parsley until softened, about 3-5 minutes.

  4. 4

    Mix the Filling

    In a bowl, combine the sautéed mixture, bacon, breadcrumbs, lemon juice, Parmesan cheese, and season with salt and black pepper.

Assembly and Cooking

  1. 5

    Preheat Oven

    Preheat your oven to 375°F (190°C).

  2. 6

    Stuff the Clams

    Place the cleaned clams on a baking sheet and spoon the filling mixture generously on top of each clam.

  3. 7

    Bake

    Bake the clams in the preheated oven for about 15-20 minutes, or until the topping is golden brown and crispy.

  4. 8

    Garnish and Serve

    Remove from the oven, garnish with the remaining parsley, and serve hot.

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