San Simón Recipe
Galicia, ES Semi-Soft, Cow's Milk, Aged 3 Months. Smoked, Creamy, Mild
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Ingredients
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Cheese
Accompaniments
Method
Preparation
- 1
Prepare the Cheese
Slice the San Simón cheese into thick wedges for serving.
- 2
Prepare the Bread
Slice the fresh bread into pieces, approximately 1-inch thick.
- 3
Chop the Walnuts
Roughly chop the walnuts into smaller pieces to enhance texture.
- 4
Slice the Figs
Cut the fresh figs into halves or quarters, depending on their size.
Serving
- 5
Arrange the Plate
On a serving platter, arrange the sliced cheese, bread, chopped walnuts, and sliced figs.
- 6
Drizzle with Olive Oil
Lightly drizzle olive oil over the cheese and bread for added flavor.
- 7
Add Honey
Drizzle honey over the figs and walnuts for a sweet contrast.
