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Ingredients
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Mushrooms
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 200°C (400°F).
- 2
Clean the Mushrooms
Rinse the button mushrooms under cold water and gently pat them dry with a clean kitchen towel. Trim the stems if necessary.
- 3
Prepare Garlic
Peel and finely chop the garlic cloves.
Mixing Ingredients
- 4
Combine Ingredients
In a large mixing bowl, combine the cleaned mushrooms, olive oil, chopped garlic, sherry vinegar, dried oregano, salt, and black pepper.
- 5
Toss to Coat
Toss all the ingredients together until the mushrooms are evenly coated with the oil and seasonings.
Roasting
- 6
Spread on Baking Sheet
Spread the coated mushrooms in a single layer on a baking sheet lined with parchment paper.
- 7
Roast in Oven
Roast the mushrooms in the preheated oven for 20-25 minutes, or until they are tender and golden brown, stirring halfway through cooking.
Serving
- 8
Serve Warm
Remove the mushrooms from the oven and let them cool for a few minutes before serving warm as an appetizer or side dish.
