Jul 14 2026
RestaurantsBarcelona Wine BarMini Dirty Martini Recipe

Mini Dirty Martini Recipe

Inspired by Barcelona Wine Bar
Time10m
Serves1

Gin, Green Olive Infused Dry Vermouth, Brine & Salt

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Ingredients

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Ingredients

Method

Directions

  1. 1

    Prepare the Mixing Glass

    Fill a mixing glass with ice cubes to chill the glass and ensure your martini is served cold.

  2. 2

    Combine Ingredients

    Pour 2 oz of gin, 1 oz of green olive infused dry vermouth, and 0.5 oz of olive brine into the mixing glass filled with ice.

  3. 3

    Add Sea Salt

    Sprinkle 1 tsp of sea salt into the mixture to enhance the flavors.

  4. 4

    Stir the Mixture

    Using a bar spoon, stir the mixture gently for about 30 seconds to combine the ingredients and chill the drink thoroughly.

  5. 5

    Strain into Glass

    Using a strainer, pour the chilled mixture into a mini martini glass, leaving the ice behind in the mixing glass.

  6. 6

    Garnish

    Finally, garnish your mini dirty martini with 3 green olives on a cocktail pick for an elegant touch.

  7. 7

    Serve

    Serve immediately and enjoy your refreshing mini dirty martini!

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