Marcona Almonds Recipe
Make Marcona Almonds Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Optional Seasoning
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C).
- 2
Prepare the Baking Sheet
Line a baking sheet with parchment paper or a silicone baking mat.
Roasting Marcona Almonds
- 3
Combine Ingredients
In a mixing bowl, combine the Marcona almonds with olive oil and sea salt. If using, add fresh rosemary and smoked paprika.
- 4
Spread on Baking Sheet
Spread the almond mixture in a single layer on the prepared baking sheet.
- 5
Roast in the Oven
Place the baking sheet in the preheated oven and roast for 10-15 minutes, stirring halfway through, until the almonds are golden and fragrant.
- 6
Cool and Serve
Remove the baking sheet from the oven and allow the almonds to cool completely before serving.
