Kamptal Recipe
Make Kamptal Recipe in just 50m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base
Topping
Method
Base Preparation
- 1
Mix Dry Ingredients
In a large mixing bowl, combine all-purpose flour, granulated sugar, baking powder, and salt. Whisk together until well blended.
- 2
- 3
Combine Mixtures
Pour the wet ingredients into the dry ingredients. Stir gently until just combined; do not overmix.
- 4
Preheat Oven
Preheat your oven to 350°F (175°C).
- 5
Prepare Baking Dish
Grease an 8x8 inch baking dish or line it with parchment paper for easy removal.
- 6
Bake the Base
Pour the batter into the prepared baking dish and spread evenly. Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
Topping Preparation
- 7
Prepare Berries
Wash the fresh berries under cold water and pat them dry with a towel.
- 8
Dust with Powdered Sugar
In a small bowl, sprinkle the berries with powdered sugar and toss gently to coat.
- 9
Serve
Once the base is baked and cooled slightly, cut into squares. Top each square with the sugared berries and garnish with fresh mint leaves.
