Jul 17 2026
Restaurants›Barcelona Restaurant-Wine Bar›Grilled Salmon Recipe

Grilled Salmon Recipe

Inspired by Barcelona Restaurant-Wine Bar
Time30m
Serves4

Served with seasonal vegetables and lemon butter sauce.

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Salmon

    Preheat your grill to medium-high heat. Rub the salmon fillets with olive oil, and season with salt and black pepper.

  2. 2

    Grill the Salmon

    Place the salmon fillets skin-side down on the grill. Cook for about 4-5 minutes per side, or until the salmon flakes easily with a fork.

  3. 3

    Make Lemon Butter Sauce

    In a small saucepan, melt the butter over medium heat. Add minced garlic and cook until fragrant, about 1 minute. Stir in lemon juice and chopped parsley. Remove from heat.

  4. 4

    Serve

    Drizzle the lemon butter sauce over the grilled salmon and serve with seasonal vegetables on the side.

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