Peale Passage (washington) Recipe
Mild salinity, sweet & creamy
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Ingredients
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Base Ingredients
Flavoring Ingredients
Garnish Ingredients
Method
Preparation
- 1
Prepare the Base
In a large mixing bowl, combine the cream cheese, sour cream, and heavy cream. Use an electric mixer or a whisk to blend them together until smooth and creamy.
- 2
Add Sweetness and Flavor
Add the honey, lemon juice, salt, and black pepper into the cream mixture. Mix well until all ingredients are fully incorporated and the mixture is creamy.
Garnishing
- 3
Prepare the Garnish
Finely chop the chives and fresh dill. Add them into the creamy mixture along with the lemon zest. Stir gently to combine, ensuring the herbs are evenly distributed.
- 4
Serve
Transfer the creamy mixture into a serving dish. You can serve it immediately or chill it in the refrigerator for about 30 minutes to enhance the flavors. Enjoy with crackers, fresh bread, or as a dip for vegetables.
