Espresso Martini Recipe

Time10m

Serves1

Absolut Vanila, Kahlua, shot of espresso, chilled and served up, lemon twist

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Ingredients

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1
Prepare the Espresso
Brew a shot of espresso using your preferred method, and allow it to cool slightly.
2
Combine Ingredients
In a cocktail shaker, add the Absolut Vanila, Kahlua, and the shot of espresso.
3
Add Ice
Fill the shaker with ice cubes (about 1 cup) to chill the mixture.
4
Shake
Secure the lid on the shaker and shake vigorously for about 15 seconds, until the mixture is well chilled and frothy.

5
Strain and Serve
Strain the mixture into a chilled martini glass.
6
Garnish
Add a twist of lemon peel on top for garnish, ensuring the oils from the peel are released over the drink.
7
Enjoy
Serve immediately and enjoy your refreshing Espresso Martini!