Add A Cut Up Hot Dog Recipe
Make Add A Cut Up Hot Dog Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Toppings (optional)
Method
Preparation
- 1
Cut the Hot Dogs
Using a sharp knife, cut each hot dog into small bite-sized pieces, about 1-inch long.
- 2
Heat the Oil
In a frying pan over medium heat, add the vegetable oil and let it warm for about 1 minute.
Cooking
- 3
Cook the Hot Dogs
Add the cut hot dog pieces to the heated oil in the pan. Sauté them for about 5-7 minutes or until they are browned and heated through, stirring occasionally.
Serving
- 4
Assemble the Dish
If using a bun, place the cooked hot dog pieces inside the bun. You can also serve them in a bowl as is.
- 5
Add Toppings
Top the hot dogs with your choice of ketchup, mustard, chopped onions, sliced pickles, and shredded cheese to taste.
