Iced Tea Recipe

Time30m

Serves4

Make Iced Tea Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Boil Water
In a medium saucepan, bring 4 cups of water to a rolling boil.
2
Steep Tea
Remove the saucepan from heat and add 4 tea bags to the hot water. Allow the tea to steep for 5-7 minutes, depending on your desired strength.
3
Remove Tea Bags
After steeping, remove the tea bags and discard them. If you prefer a sweeter tea, add honey or sugar at this stage and stir until dissolved.

4
Add Flavorings
Stir in 2 tablespoons of lemon juice and 1 cup of fresh mint leaves into the brewed tea while still warm.
5
Cool Tea
Allow the tea to cool to room temperature, then place it in the refrigerator for at least 1 hour to chill.

6
Prepare Glasses
In serving glasses, add 1 cup of ice cubes to each glass.
7
Pour Tea
Pour the chilled tea over the ice in each glass.
8
Garnish
Garnish with a slice of lemon in each glass and a few fresh mint leaves.
9
Serve
Serve immediately and enjoy your refreshing iced tea!