Jul 17 2026
Restaurants›Baltimore Seafood›The Crushed Crab Recipe

The Crushed Crab Recipe

Inspired by Baltimore Seafood
Time5m
Serves1

vodka, orange, lime, triple sec, grapefruit soda

Jump to Recipe

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Cocktail Ingredients

Garnish (Optional)

Method

Prepare the Glass

  1. 1

    Rim the glass (optional)

    If desired, run a lime wedge around the rim of a chilled rocks or highball glass and dip into salt to coat the rim.

Mix the Drink

  1. 2

    Fill a cocktail shaker with ice.

  2. 3

    Add vodka, triple sec, orange juice, and lime juice to the shaker.

  3. 4

    Shake well for about 10-15 seconds until chilled.

  4. 5

    Fill the prepared glass with fresh ice and strain the mixture into the glass.

  5. 6

    Top with grapefruit soda and gently stir to combine.

Garnish and Serve

  1. 7

    Garnish with a lime wheel on the rim of the glass and serve immediately.

More from Baltimore Seafood