Jul 17 2026
RestaurantsBaltimore SeafoodCanton Mule Recipe

Canton Mule Recipe

Inspired by Baltimore Seafood
Time5m
Serves1

ilegal mezcal, ginger liqueur, lime juice & ginger beer.

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Ingredients

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Cocktail

Garnish

Method

Build the Cocktail

  1. 1

    Prepare glass

    Fill a copper mule mug or highball glass with ice.

  2. 2

    Mix ingredients

    In a shaker, combine Ilegal Mezcal, ginger liqueur, and fresh lime juice. Shake well with ice for about 10 seconds.

  3. 3

    Assemble the drink

    Strain the mixture into the prepared glass over fresh ice. Top with ginger beer.

  4. 4

    Garnish and serve

    Garnish with a lime wheel and a piece of candied ginger. Serve immediately.

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