Jul 17 2026
Restaurants›Baltimore Seafood›Margarita Recipe

Margarita Recipe

Inspired by Baltimore Seafood
Time10m
Serves1

Rocks or frozen

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Ingredients

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Main Ingredients

For Serving

Method

Preparation

  1. 1

    Rim the Glass

    Rub a lime wedge along the rim of a rocks glass and dip it into salt to coat the edge. Set aside.

  2. 2

    Make the Margarita

    In a cocktail shaker, combine tequila, triple sec, fresh lime juice, and simple syrup with ice. Shake well for about 15 seconds.

  3. 3

    Serve

    Strain into the prepared glass over fresh ice for a Margarita on the rocks. For a frozen version, blend all ingredients with 1 cup of ice until smooth and pour into the prepared glass.

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