Jul 17 2026
RestaurantsBaltimore Seafood½ Lb Shrimp Recipe

½ Lb Shrimp Recipe

Inspired by Baltimore Seafood
Time15m
Serves2

Make ½ Lb Shrimp Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the shrimp

    Rinse the shrimp under cold water and pat them dry with paper towels.

  2. 2

    Season the shrimp

    In a bowl, toss the shrimp with olive oil, minced garlic, lemon juice, paprika, salt, and black pepper until evenly coated.

  3. 3

    Cook the shrimp

    Heat a skillet over medium-high heat. Once hot, add the seasoned shrimp and cook for about 2-3 minutes per side, or until the shrimp are pink and opaque.

  4. 4

    Garnish and serve

    Remove the shrimp from the skillet, garnish with chopped parsley, and serve immediately.

More from Baltimore Seafood