Hamburger Or Cheeseburger Recipe
Make Hamburger Or Cheeseburger Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Burger Patties
Burger Assembly
Method
Preparing the Burger Patties
- 1
Mix the Ingredients
In a mixing bowl, combine the ground beef, salt, black pepper, garlic powder, and onion powder. Mix gently until just combined; avoid overworking the meat.
- 2
Form the Patties
Divide the mixture into two equal portions and form each portion into a patty that is about ¾ inch thick. Make a slight indent in the center of each patty to prevent them from puffing up during cooking.
Cooking the Patties
- 3
- 4
- 5
Add Cheese (Optional)
If making a cheeseburger, add a slice of cheddar cheese on top of each patty after flipping. Cook for an additional 3-4 minutes or until the cheese is melted and the patty reaches your desired doneness.
Assembling the Burger
- 6
Prepare the Buns
While the patties are cooking, slice the burger buns in half and toast them lightly if desired.
- 7
