Burrito Recipe
Make Burrito Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Burrito Filling
Burrito Assembly
Method
Burrito Filling
- 1
Cook the Beef
In a large skillet over medium heat, add the ground beef. Cook until browned, breaking it apart with a spatula, about 5-7 minutes.
- 2
- 3
Add Beans and Corn
Stir in the black beans and corn. Mix well to combine all the ingredients.
- 4
Season the Mixture
Sprinkle the taco seasoning, salt, and black pepper over the mixture. Stir to coat everything evenly and cook for an additional 2-3 minutes until heated through.
Burrito Assembly
- 5
Prepare the Tortillas
Warm the flour tortillas in a dry skillet or microwave to make them pliable, about 20-30 seconds.
- 6
Fill the Tortillas
Place a generous amount of the filling mixture in the center of each tortilla. Top with shredded cheddar cheese, a dollop of sour cream, a spoonful of salsa, and a sprinkle of chopped cilantro.
- 7
Roll the Burritos
Fold the sides of the tortilla over the filling, then roll it from the bottom up to enclose the filling completely. Repeat with the remaining tortillas.
- 8
Serve
Cut the burritos in half if desired, and serve with additional salsa and cilantro on the side.
