Jul 14 2026
Restaurants›Bacon & Butter›Two Farm Fresh Eggs Recipe

Two Farm Fresh Eggs Recipe

Inspired by Bacon & Butter
Time10m
Serves1

Start your day right with our Two Farm Fresh Eggs, cooked to perfection just how you like them. Sourced from local farms, these eggs are rich in flavor and nutrients, served sunny side up, scrambled, or poached, alongside a sprinkle of sea salt and cracked pepper for that extra touch. Pair them with your choice of crispy bacon or fresh avocado for a wholesome breakfast that’s both delicious and satisfying.

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the skillet

    Heat a non-stick skillet over medium heat and add butter or oil, allowing it to melt and coat the pan.

  2. 2

    Crack the eggs

    Carefully crack the fresh eggs into the skillet, ensuring the yolks remain intact.

  3. 3

    Cook the eggs

    Cook the eggs for about 2-3 minutes until the whites are set but the yolks are still runny. For over-easy eggs, gently flip them and cook for an additional minute.

  4. 4

    Season

    Sprinkle salt and black pepper over the eggs to taste.

  5. 5

    Serve

    Remove the eggs from the skillet and serve immediately on a plate.

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