Pina Colada Recipe
Make Pina Colada Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Pineapple
Cut the fresh pineapple in half. Remove the core and cut the flesh into small chunks. Reserve some chunks for garnish if desired.
- 2
Blend the Ingredients
In a blender, combine the pineapple chunks, coconut cream, light rum, pineapple juice, and ice cubes. Blend until smooth and creamy.
- 3
Taste and Adjust
Taste the mixture. If you desire a sweeter drink, you can add a little additional coconut cream or pineapple juice to taste.
- 4
Serve the Drink
Pour the blended mixture into chilled glasses. Garnish with reserved pineapple chunks, a maraschino cherry, and a sprig of fresh mint.
- 5
Enjoy!
Serve immediately and enjoy your refreshing Pina Colada!