Jul 14 2026
RestaurantsAviary by Lavender Falls CafeIs It Morning? Recipe

Is It Morning? Recipe

Time40m
Serves4

scrambled eggs: bacon: caramelized onions & cheddar jack cheese. topped with crème fraiche & parmesan.

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Ingredients

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Eggs

Bacon

Caramelized Onions

Toppings

Method

Preparation

  1. 1

    Caramelize the Onions

    Heat olive oil in a skillet over medium heat. Add the sliced yellow onion and sprinkle with salt. Cook, stirring occasionally, for about 15-20 minutes until the onions are golden and caramelized. Remove from heat and set aside.

  2. 2

    Cook the Bacon

    In another skillet, cook the bacon strips over medium heat until crispy, about 5-7 minutes. Remove from skillet and place on paper towels to drain excess fat. Once cooled, chop into bite-sized pieces.

Cooking the Eggs

  1. 3

    Scramble the Eggs

    In a large bowl, whisk together the eggs, salt, and black pepper. In the same skillet used for the bacon, add butter and heat over medium-low heat. Pour in the egg mixture and gently stir with a spatula, cooking until just set but still creamy, about 3-4 minutes.

  2. 4

    Add Cheese and Onions

    Once the eggs are nearly cooked, add the caramelized onions and cheddar jack cheese. Stir gently to combine and allow the cheese to melt into the eggs.

Serving

  1. 5

    Plate the Dish

    Serve the scrambled eggs topped with crispy bacon pieces. Add a dollop of crème fraîche and sprinkle grated Parmesan cheese on top.

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