Jefferson Recipe
Make Jefferson Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Spices and Seasonings
Toppings
Method
Preparation
- 1
Sauté the Vegetables
In a large skillet, heat a tablespoon of oil over medium heat. Add the diced onion, bell pepper, and minced garlic. Sauté for about 5 minutes or until the vegetables are softened.
- 2
Brown the Ground Beef
Add the ground beef to the skillet and cook until browned, breaking it apart with a spatula as it cooks, approximately 7-10 minutes.
Cooking
- 3
Add Tomatoes and Spices
Stir in the canned tomatoes, cumin, chili powder, salt, black pepper, and paprika. Mix well to combine all ingredients.
- 4
Simmer
Reduce heat to low and let the mixture simmer uncovered for about 15 minutes, stirring occasionally, until the sauce thickens slightly.
Serving
- 5
Assemble the Dish
Spoon the beef mixture into serving bowls. Top with shredded cheese, a dollop of sour cream, and a sprinkle of chopped green onions.
- 6
Enjoy!
Serve immediately and enjoy your Jefferson dish!
