Sweet Potato Fries Recipe
Make Sweet Potato Fries Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Fries
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 425°F (220°C). This will ensure that the fries cook evenly and become crispy.
- 2
Prepare the Sweet Potatoes
Wash and peel the sweet potatoes. Cut them into thin strips, approximately 1/4 inch thick, to allow for even cooking.
- 3
Season the Fries
In a large bowl, combine the cut sweet potatoes, olive oil, salt, black pepper, paprika, and garlic powder. Toss everything together until the sweet potatoes are evenly coated in the oil and seasonings.
- 4
Arrange on Baking Sheet
Line a baking sheet with parchment paper for easy cleanup. Spread the seasoned sweet potato fries in a single layer on the baking sheet, making sure they are not overcrowded to allow for proper roasting.
- 5
Bake the Fries
Place the baking sheet in the preheated oven and bake for 25-30 minutes, flipping the fries halfway through the cooking time. They should be tender on the inside and crispy on the outside.
- 6
Garnish (Optional)
If desired, chop fresh parsley and sprinkle it over the fries before serving for added flavor and color.
- 7
Serve
Remove the fries from the oven and let them cool slightly before serving. Enjoy your sweet potato fries as a healthy snack or side dish!