Restaurants›Arthur's Prime Steakhouse›One Egg And Bacon Or Sausage Recipe

One Egg And Bacon Or Sausage Recipe

Time15m

Serves1

Make One Egg And Bacon Or Sausage Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Method

Cooking the Egg

Prepare the Egg

Crack the egg into a small bowl, being careful not to break the yolk.

Heat the Pan

In a non-stick skillet, melt 1 tablespoon of butter over medium heat.

Cook the Egg

Once the butter is hot and bubbly, gently slide the egg from the bowl into the skillet. Cook for about 2-3 minutes for a sunny-side-up egg, or until the white is set and the yolk is still runny.

Season the Egg

Sprinkle salt and pepper over the egg to taste.

Cooking the Bacon or Sausage

Prepare the Meat

If using bacon, place the slices in the same skillet as the egg, or in a separate skillet if preferred. If using sausage, place the sausage links or patties in a separate skillet.

Cook the Bacon or Sausage

Cook bacon for about 5-7 minutes until crispy, flipping halfway through. For sausage, cook according to package instructions, usually about 6-8 minutes, until golden brown and cooked through.