Jul 14 2026
RestaurantsArdsley StationStreet Corn Recipe

Street Corn Recipe

Inspired by Ardsley Station
Time30m
Serves4

tajin, parmesan, chipotle aioli, pickled red onion

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Ingredients

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Corn Preparation

Method

Preparation Steps

  1. 1

    Grill the Corn

    Preheat the grill to medium-high heat. Husk the corn and remove any silk. Place the corn on the grill and cook, turning occasionally, for about 10-15 minutes or until charred and tender.

  2. 2

    Add Seasoning

    Once the corn is grilled, remove it from the heat. While still warm, generously sprinkle Tajin seasoning over the corn, ensuring an even coating.

  3. 3

    Top with Parmesan

    Sprinkle grated Parmesan cheese over the corn while it is still hot, allowing it to melt slightly and adhere to the kernels.

  4. 4

    Drizzle with Chipotle Aioli

    Drizzle the chipotle aioli over the corn, using a spoon or squeeze bottle for a decorative effect.

  5. 5

    Finish with Pickled Red Onion

    Top the corn with a generous portion of pickled red onion for added flavor and crunch.

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