Station Recipe

Time20m

Serves4

cheddar, bacon jam, chipotle aioli, banana peppers

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Ingredients

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1
Prepare the Buns
Slice the buns in half and toast them lightly on a skillet or grill until golden brown.
2
Layer the Ingredients
On the bottom half of each bun, spread a generous amount of bacon jam.
3
Add Cheddar
Place sliced or shredded cheddar cheese on top of the bacon jam.
4
Add Chipotle Aioli
Drizzle chipotle aioli over the cheddar cheese.
5
Top with Banana Peppers
Add sliced banana peppers over the aioli.
6
Finish the Sandwich
Top each sandwich with the other half of the bun and press down gently.
7
Serve
Cut the sandwiches in half if desired and serve immediately.