Blackened Shrimp Caesar Salad Recipe
Caesar salad with blackened shrimp.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Blackened Shrimp
Caesar Salad
Method
Blackened Shrimp
- 1
Prepare the Shrimp
In a medium bowl, combine the paprika, cayenne pepper, garlic powder, onion powder, dried oregano, salt, and black pepper. Mix well.
- 2
- 3
Cook the Shrimp
Heat a cast-iron skillet over medium-high heat. Once hot, add the shrimp in a single layer. Cook for 2-3 minutes on each side or until they are opaque and slightly charred. Remove from heat and set aside.
Caesar Salad
- 4
Prepare the Salad Base
In a large salad bowl, add the chopped romaine lettuce.
- 5
Add Toppings
Sprinkle the grated Parmesan cheese and croutons over the romaine lettuce.
- 6
Dress the Salad
Pour the Caesar dressing over the salad and toss gently to combine all ingredients.
- 7
Combine Shrimp and Salad
Top the dressed salad with the blackened shrimp. Serve immediately.





