Jul 14 2026
RestaurantsAnother Broken Egg CafeTiramisu French Toast Recipe

Tiramisu French Toast Recipe

Time30m
Serves2

French toast filled with cream cheese, topped with espresso whipped cream and dusted with cocoa. Served with two eggs any style and choice of baked bacon or house-made sausage patties.

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Ingredients

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Tiramisu French Toast

Method

Preparation

  1. 1

    Prepare the Filling

    In a bowl, mix the cream cheese and powdered sugar until smooth. Set aside.

  2. 2

    Make the Egg Mixture

    In another bowl, whisk together the eggs, milk, vanilla extract, and cinnamon until well combined.

  3. 3

    Assemble the French Toast

    Spread a generous layer of the cream cheese filling between two slices of bread to form a sandwich. Repeat for the other two slices.

  4. 4

    Cook the French Toast

    Heat a non-stick skillet over medium heat and dip each sandwich in the egg mixture, allowing it to soak for a few seconds. Cook each side for about 3-4 minutes or until golden brown.

  5. 5

    Make the Espresso Whipped Cream

    In a separate bowl, whip the heavy cream until soft peaks form. Gradually add the espresso and continue to whip until stiff peaks form.

  6. 6

    Serve

    Plate the French toast, top with espresso whipped cream, dust with cocoa powder, and serve alongside two eggs any style and your choice of baked bacon or house-made sausage patties.

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