Cabaret French 75 Recipe

Time10m

Serves1

Hendrick's Grand Cabaret Gin, California champagne, simple syrup, splash of cranberry, lemon.

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Ingredients

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1
Mix the Ingredients
In a cocktail shaker filled with ice, combine the Hendrick's Grand Cabaret Gin, simple syrup, cranberry juice, and fresh lemon juice. Shake well until chilled.
2
Strain into Glass
Strain the mixture into a chilled champagne flute.
3
Top with Champagne
Carefully top the drink with California champagne.
4
Garnish and Serve
Garnish with a lemon twist and serve immediately.