RecipesAnnie Gunn's RestaurantBEST OF AWARD OF

Best Of Award Of Recipe

inspired by

@anniegunnsrestaurant

Dec 09 2025

1h

Serves 12

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Recipe information

Make Best Of Award Of in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

Base Ingredients

Wet Ingredients

Flavor Enhancers

Preparation

Preparation

1. Preheat the Oven

Preheat your oven to 350°F (175°C). This ensures an even bake.

2. Grease the Baking Pan

Grease a 9x13 inch baking pan with butter or cooking spray to prevent sticking.

Mixing Ingredients

3. Cream Butter and Sugar

In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy, about 3-4 minutes.

4. Add Eggs and Vanilla

Beat in the eggs one at a time, followed by the vanilla extract, mixing well after each addition.

5. Combine Dry Ingredients

In a separate bowl, whisk together the all-purpose flour, baking powder, and cocoa powder.

6. Incorporate Dry and Wet Ingredients

Gradually add the dry ingredients to the wet mixture, alternating with the milk. Start and end with the dry ingredients. Mix until just combined.

7. Fold in Chocolate Chips

Gently fold in the chocolate chips until evenly distributed throughout the batter.

Baking

8. Pour Batter into Pan

Pour the batter into the prepared baking pan and spread it evenly.

9. Bake

Bake in the preheated oven for 25-30 minutes or until a toothpick inserted into the center comes out clean.

10. Cool and Serve

Allow to cool in the pan for 10 minutes before transferring to a wire rack to cool completely. Cut into squares and serve.

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