Jul 14 2026
RestaurantsAnnetteMadre Mezcal Recipe

Madre Mezcal Recipe

Inspired by Annette
Time10m
Serves1

Make Madre Mezcal Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Base Ingredients

Garnish

Optional Ingredients

Method

Preparation

  1. 1

    Prepare the Glass

    Start by preparing your glass. If you prefer a salted rim, run a lime wedge around the edge of the glass, then dip it into a plate of salt mixed with chili powder. Set aside.

  2. 2

    Mix the Ingredients

    In a cocktail shaker, add 2 oz of mezcal, 1 oz of fresh lime juice, and 0.5 oz of agave syrup. If using, add 2 dashes of orange bitters.

  3. 3

    Shake

    Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.

Serving

  1. 4

    Strain and Serve

    Strain the mixture into the prepared glass filled with fresh ice or serve straight up in a chilled glass.

  2. 5

    Garnish

    Garnish with a lime wheel on the rim of the glass. Optionally, sprinkle a little extra chili powder on top to enhance the flavor.

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