Housemade Lemon Rose Soda Recipe

Inspired by Annette

Time30m

Serves6

Make Housemade Lemon Rose Soda Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Juicing the Lemons
Roll the lemons on the countertop to soften them. Cut them in half and juice them using a citrus juicer or reamer until you have 4 cups of fresh lemon juice.
2
Making the Syrup
In a medium saucepan, combine the lemon juice, granulated sugar, and 2 cups of water. Heat the mixture over medium heat, stirring occasionally, until the sugar has completely dissolved.
3
Adding Rose Water
Once the sugar is dissolved, remove the saucepan from heat and stir in the rose water. Let the syrup cool to room temperature.
4
Mixing with Sparkling Water
In a large pitcher, combine the cooled lemon-rose syrup with 4 cups of sparkling water. Stir gently to mix the flavors without losing the fizz.

5
Garnishing
To serve, fill a glass with ice, pour the lemon rose soda over the ice, and garnish with a slice of lemon and a few fresh rose petals.
6
Enjoy!
Serve immediately and enjoy the refreshing taste of your homemade lemon rose soda.