Jul 14 2026
Restaurants›Annette›Fading Ember Recipe

Fading Ember Recipe

Inspired by Annette
Time10m
Serves1

[ shaken | rocks ] bluecoat gin, maiz nation whiskey blanco, yuzu, basil, mint + thai bitters

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Ingredients

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Base Spirits

Citrus & Herbs

Bitters

Garnish

Method

Preparation

  1. 1

    Prepare the Ingredients

    Gather all the ingredients including Bluecoat Gin, Maiz Nation Whiskey Blanco, yuzu juice, fresh basil leaves, fresh mint leaves, and Thai bitters.

  2. 2

    Muddle the Herbs

    In a cocktail shaker, lightly muddle the fresh basil and mint leaves to release their essential oils.

Mixing

  1. 3

    Combine the Spirits

    Add the Bluecoat Gin and Maiz Nation Whiskey Blanco to the shaker with the muddled herbs.

  2. 4

    Add Citrus and Bitters

    Pour in the yuzu juice and add 2 dashes of Thai bitters into the shaker.

  3. 5

    Shake

    Fill the shaker with ice, secure the lid, and shake vigorously for about 15 seconds until well chilled.

Serving

  1. 6

    Strain and Serve

    Strain the mixture into a rocks glass filled with ice.

  2. 7

    Garnish

    Garnish the drink with a fresh basil leaf and a mint sprig for added aroma.

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