Cynar Recipe
Make Cynar Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Garnish
Method
Preparation
- 1
Chill the Glass
Begin by chilling your preferred cocktail glass. You can do this by filling it with ice water and setting it aside while you prepare the cocktail.
- 2
Combine Ingredients
In a cocktail shaker, add 2 oz of Cynar, 1 oz of sweet vermouth, and 0.5 oz of fresh lemon juice.
- 3
Add Ice
Fill the shaker with ice cubes, making sure to use enough ice to properly chill the mixture.
- 4
Shake
Secure the lid on the shaker and shake vigorously for about 15 seconds until the mixture is well chilled.
- 5
Strain and Serve
Remove the ice water from the chilled cocktail glass. Using a cocktail strainer, pour the mixture from the shaker into the glass.
- 6
Garnish
Add a lemon twist on top of the drink for garnish. To release its oils, twist the peel over the drink before placing it in.
