Chairman's Reserve Dark Rum Recipe
Make Chairman's Reserve Dark Rum Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Preparation
- 1
Prepare the Glass
Begin by selecting a chilled rocks glass. If desired, you can chill the glass by placing it in the freezer for about 10 minutes.
- 2
Mix the Ingredients
In a cocktail shaker, combine 2 oz of Chairman's Reserve Dark Rum, 1 oz of simple syrup, and 0.5 oz of freshly squeezed lime juice.
- 3
Add Bitters
Add 2 dashes of Angostura bitters to the shaker. This will enhance the flavor profile of the drink.
- 4
Add Ice
Fill the shaker with 1 cup of ice cubes. Ensure the shaker is sufficiently filled to chill the mixture effectively.
- 5
Shake Well
Secure the lid on the shaker and shake vigorously for about 15-20 seconds until the outside of the shaker feels cold.
- 6
Strain into Glass
Remove the lid from the shaker and strain the mixture into the chilled rocks glass filled with fresh ice.
- 7
Garnish
Garnish your drink with a lime wedge and add 5 pieces of fresh mint leaves for an aromatic finish.
