Sweet Potato Fries Recipe
Make Sweet Potato Fries Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Vegetables
Oils and Seasonings
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 425°F (220°C) to ensure it is hot enough to give the fries a nice crisp.
- 2
Prepare the Sweet Potatoes
Wash and peel the sweet potatoes. Cut them into thin strips, about 1/4 inch thick, to resemble fries.
Seasoning
- 3
Mix the Seasoning
In a large bowl, combine the olive oil, salt, black pepper, paprika, and garlic powder. Mix well.
- 4
Toss the Sweet Potatoes
Add the sweet potato strips to the bowl with the seasoning mixture. Toss until all the fries are evenly coated.
Baking
- 5
Arrange on Baking Sheet
Spread the seasoned sweet potatoes in a single layer on a baking sheet lined with parchment paper. Ensure they are not overcrowded.
- 6
Bake in the Oven
Place the baking sheet in the preheated oven and bake for 25-30 minutes, flipping the fries halfway through for even cooking.
- 7
Check for Doneness
The fries are done when they are golden brown and crispy. If needed, bake for an additional 5 minutes.
Serving
- 8
Serve Hot
Remove the fries from the oven and let them cool slightly before serving. Enjoy your sweet potato fries while they're hot!
