Sizzling Steak Pizza Recipe
Make Sizzling Steak Pizza Recipe in just 1h 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Dough
Steak Topping
Pizza Assembly
Method
Dough Preparation
- 1
Activate Yeast
In a small bowl, combine warm water, sugar, and active dry yeast. Let it sit for about 5-10 minutes until frothy.
- 2
Mix Dough
In a large mixing bowl, combine all-purpose flour and salt. Make a well in the center and add the yeast mixture and olive oil. Mix until a dough forms.
- 3
Knead Dough
Turn the dough onto a floured surface and knead for about 5-7 minutes until smooth and elastic.
- 4
Let Dough Rise
Place the dough in a lightly oiled bowl, cover with a cloth, and let it rise in a warm place for about 1 hour or until doubled in size.
Steak Preparation
- 5
Season Steak
Rub the sirloin steak with olive oil, salt, black pepper, garlic powder, and onion powder. Allow it to marinate for at least 15 minutes.
- 6
Pizza Assembly
- 7
Preheat Oven
Preheat your oven to 475°F (245°C).
- 8
Roll Out Dough
Once the dough has risen, punch it down and roll it out on a floured surface to your desired thickness.
- 9
Assemble Pizza
Place the rolled-out dough onto a pizza stone or baking sheet. Spread pizza sauce evenly over the base, sprinkle mozzarella cheese, and then add sliced steak, red onion, bell peppers, and fresh basil.
- 10
Bake Pizza
Bake in the preheated oven for 12-15 minutes or until the crust is golden brown and the cheese is bubbly.
- 11
Serve
Remove from the oven, slice, and serve hot.
