Hamburger Dinner Recipe
Make Hamburger Dinner Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Hamburger Patties
Buns and Toppings
Sides
Method
Prepare Hamburger Patties
- 1
Mix Ingredients
In a large bowl, combine the ground beef, salt, black pepper, garlic powder, onion powder, and Worcestershire sauce. Mix gently until just combined, being careful not to overwork the meat.
- 2
Shape Patties
Divide the mixture into four equal portions and shape each portion into a patty about 3/4 inch thick. Make a small indentation in the center of each patty to prevent puffing while cooking.
Cook Hamburger Patties
- 3
- 4
Cook Patties
Cook the patties for about 4-5 minutes on one side, then flip and cook for an additional 3-4 minutes for medium doneness. In the last minute of cooking, place a slice of cheddar cheese on each patty to melt.
Prepare Buns and Toppings
- 5
Toast Buns
While the patties are cooking, slice the hamburger buns in half and lightly toast them on the grill or in a toaster.
- 6
Prepare Toppings
Wash and dry the lettuce leaves. Slice the tomato into thick slices and prepare pickles. Set aside.
Cook Fries
- 7
Prepare Fries
Spread the frozen french fries on a baking sheet and drizzle with olive oil. Toss to coat evenly and season with salt.
- 8
Bake Fries
Bake the fries in a preheated oven at 425°F (220°C) for 25-30 minutes or until golden brown and crispy, flipping halfway through.
