Grld Chix Burger Special Recipe
Make Grld Chix Burger Special Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Burger Patty
Toppings
Method
Preparation
- 1
Prepare the Burger Patty
In a mixing bowl, combine the ground chicken, garlic powder, onion powder, paprika, salt, and black pepper. Mix until just combined, being careful not to overwork the meat.
- 2
Form the Patties
Divide the mixture into two equal portions and shape them into burger patties, about ¾ inch thick.
- 3
Chill the Patties
Place the formed patties on a plate and refrigerate for 15 minutes to firm them up.
Cooking
Assembly
- 7
Toast the Buns
While the patties are grilling, lightly toast the burger buns on the grill for about 1-2 minutes until golden brown.
- 8
Assemble the Burger
Spread mayonnaise on the bottom bun, then place the lettuce leaves, grilled chicken patty with melted cheese, slices of tomato, pickles, and finally drizzle ketchup on top. Cap it with the top bun.
