Grld Chix Bacon Ranch Pizza Recipe
Make Grld Chix Bacon Ranch Pizza Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Dough
Toppings
Method
Dough Preparation
- 1
Activate the Yeast
In a small bowl, combine warm water (around 110°F) and sugar. Sprinkle yeast over the water and let it sit for about 5-10 minutes, until frothy.
- 2
Mix the Dough
In a large mixing bowl, combine all-purpose flour and salt. Add the activated yeast mixture and olive oil. Stir until a dough begins to form.
- 3
Knead the Dough
Turn the dough out onto a floured surface and knead for about 5-7 minutes until smooth and elastic. Place the dough in a greased bowl, cover with a cloth, and let it rise in a warm place for about 1 hour or until doubled in size.
Pizza Assembly
- 4
Preheat Oven
Preheat your oven to 475°F (245°C) to ensure it’s hot enough to cook the pizza evenly.
- 5
Roll Out the Dough
After the dough has risen, punch it down and turn it out onto a floured surface. Roll it out into a circle about 12 inches in diameter.
- 6
Add Sauce and Toppings
Transfer the rolled-out dough to a pizza stone or baking sheet. Spread ranch dressing evenly over the surface. Top with diced grilled chicken, crumbled bacon, and shredded mozzarella cheese. Sprinkle with chopped green onions and black pepper.
- 7
Bake the Pizza
Place the pizza in the preheated oven and bake for 12-15 minutes, or until the crust is golden brown and the cheese is bubbling.
Serving
- 8
Slice and Serve
Remove the pizza from the oven, let it cool for a few minutes, then slice into wedges and serve hot.
