Jul 14 2026
RestaurantsAngelo's PizzeriaGrilled Chicken Bacon Ranch Recipe

Grilled Chicken Bacon Ranch Recipe

Inspired by Angelo's Pizzeria
Time30m
Serves4

Pizza Cheese, Ranch Sauce, Grilled Chicken and Bacon.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Pizza Base

Method

Preparing the Dough

  1. 1

    Preheat Grill

    Turn on the grill and set it to medium-high heat, allowing it to reach approximately 400°F (200°C).

  2. 2

    Prepare Pizza Dough

    Take the pizza dough and roll it out on a floured surface until it reaches your desired thickness and shape (usually a circle).

  3. 3

    Oil the Dough

    Using a brush or your hands, spread the olive oil evenly on one side of the rolled-out pizza dough.

Grilling the Pizza

  1. 4

    Grill the Dough

    Carefully place the oiled side of the dough down on the grill grates. Grill for about 3-4 minutes, or until the bottom is golden brown.

  2. 5

    Add Toppings

    Once the bottom is grilled, flip the dough over. Spread ranch dressing evenly over the surface, then layer the grilled chicken, crumbled bacon, and sprinkle with pizza cheese.

  3. 6

    Melt the Cheese

    Cover the grill with the lid and cook for about 5-7 minutes, or until the cheese is fully melted and bubbly.

Finishing Touches

  1. 7

    Remove from Grill

    Carefully take the pizza off the grill using a spatula or pizza peel and place it on a cutting board. Let it cool for about a minute.

  2. 8

    Garnish

    Sprinkle chopped green onions over the top of the pizza for added flavor and garnish.

  3. 9

    Serve

    Using a pizza cutter, slice the pizza into wedges and serve it hot for the best flavor.

More from Angelo's Pizzeria