Doritos Nacho Cheese Chips Recipe
Make Doritos Nacho Cheese Chips Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Ingredients for Doritos Nacho Cheese Chips
Method
Directions for Making Doritos Nacho Cheese Chips
- 1
Prepare the Tortillas
Begin by cutting the corn tortillas into triangles. Each tortilla can be cut into 6 wedges for optimal chip size.
- 2
Heat the Oil
In a deep frying pan, heat the vegetable oil over medium-high heat. Ensure the oil is hot enough by testing it with a small piece of tortilla; it should sizzle immediately.
- 3
Fry the Tortilla Chips
Carefully add the tortilla wedges to the hot oil in batches, ensuring not to overcrowd the pan. Fry for about 2-3 minutes or until they are golden brown and crispy. Remove them with a slotted spoon and drain on paper towels.
- 4
Prepare the Cheese Seasoning
In a mixing bowl, combine the cheddar cheese powder, paprika, garlic powder, onion powder, salt, cayenne pepper, and sugar. Mix well until all the spices are fully combined.
- 5
Season the Chips
While the chips are still warm, sprinkle the cheese seasoning mixture over them generously. Toss them gently to ensure an even coating.
- 6
Cool and Store
Allow the chips to cool completely before serving. Store any leftovers in an airtight container to keep them crispy.
