Jul 14 2026
Restaurants›Angelo's Pizzeria›Doritos Cool Ranch Chips Recipe

Doritos Cool Ranch Chips Recipe

Inspired by Angelo's Pizzeria
Time30m
Serves4

Make Doritos Cool Ranch Chips Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Base Ingredients

Cool Ranch Seasoning

Method

Preparation of Chips

  1. 1

    Cut the Tortillas

    Using a sharp knife or pizza cutter, cut each corn tortilla into 6 equal triangular pieces.

  2. 2

    Heat the Oil

    In a large skillet or deep fryer, heat the vegetable oil over medium-high heat until it reaches 350°F (175°C). You can test the oil by dropping in a small piece of tortilla; if it sizzles, it’s ready.

  3. 3

    Fry the Tortilla Chips

    Carefully add the tortilla triangles in batches to the hot oil, being sure not to overcrowd the pan. Fry for about 2-3 minutes, or until golden and crispy. Use a slotted spoon to remove the chips and transfer them to a paper towel-lined plate to drain excess oil.

Preparation of Seasoning

  1. 4

    Mix the Seasoning

    In a small bowl, combine the dried parsley, dried dill weed, garlic powder, onion powder, salt, black pepper, buttermilk powder, and sugar. Mix well until all the ingredients are evenly distributed.

  2. 5

    Season the Chips

    While the chips are still warm, sprinkle the seasoning mixture generously over the chips. Toss the chips gently to ensure even coating.

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