Jul 14 2026
RestaurantsAngelo's PizzeriaClz Buff Chix Recipe

Clz Buff Chix Recipe

Inspired by Angelo's Pizzeria
Time50m
Serves4

Make Clz Buff Chix Recipe in just 50m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Chicken Preparation

Method

Chicken Preparation

  1. 1

    Prepare the Chicken

    Preheat your oven to 375°F (190°C). In a bowl, combine the olive oil, salt, black pepper, garlic powder, and paprika. Add the chicken breasts and coat them thoroughly in the mixture.

  2. 2

    Bake the Chicken

    Place the coated chicken breasts on a baking sheet lined with parchment paper. Bake in the preheated oven for 25-30 minutes or until the chicken is cooked through and reaches an internal temperature of 165°F (74°C).

  3. 3

    Shred the Chicken

    Once cooked, remove the chicken from the oven and let it cool for a few minutes. Using two forks, shred the chicken into bite-sized pieces.

Buffalo Sauce Preparation

  1. 4

    Make the Buffalo Sauce

    In a saucepan over medium heat, combine the hot sauce, unsalted butter, garlic powder, and honey. Stir until the butter is melted and the mixture is well combined. Allow to simmer for 3-5 minutes.

  2. 5

    Combine Chicken and Sauce

    In a large bowl, add the shredded chicken and pour the buffalo sauce over it. Toss well to ensure all the chicken is coated with the sauce.

Serving

  1. 6

    Plate and Garnish

    Serve the buffalo chicken hot, garnished with chopped green onions and a drizzle of blue cheese or ranch dressing on top. Enjoy!

More from Angelo's Pizzeria