Clz Buff Chix Recipe
Make Clz Buff Chix Recipe in just 50m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Chicken Preparation
Buffalo Sauce
Garnish
Method
Chicken Preparation
- 1
Prepare the Chicken
Preheat your oven to 375°F (190°C). In a bowl, combine the olive oil, salt, black pepper, garlic powder, and paprika. Add the chicken breasts and coat them thoroughly in the mixture.
- 2
Bake the Chicken
Place the coated chicken breasts on a baking sheet lined with parchment paper. Bake in the preheated oven for 25-30 minutes or until the chicken is cooked through and reaches an internal temperature of 165°F (74°C).
- 3
Shred the Chicken
Once cooked, remove the chicken from the oven and let it cool for a few minutes. Using two forks, shred the chicken into bite-sized pieces.
Buffalo Sauce Preparation
- 4
- 5
Combine Chicken and Sauce
In a large bowl, add the shredded chicken and pour the buffalo sauce over it. Toss well to ensure all the chicken is coated with the sauce.
Serving
- 6
Plate and Garnish
Serve the buffalo chicken hot, garnished with chopped green onions and a drizzle of blue cheese or ranch dressing on top. Enjoy!
