Cheeseburger Recipe
Make Cheeseburger Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Burger Patties
Toppings
Burger Assembly
Method
Prepare the Burger Patties
- 1
Mix Ingredients
In a large bowl, combine the ground beef, salt, black pepper, and garlic powder. Mix with your hands until evenly combined, being careful not to overwork the meat.
- 2
Form Patties
Divide the mixture into four equal portions and shape them into patties, making a slight indentation in the center of each patty to prevent puffing during cooking.
Cook the Patties
- 3
- 4
- 5
Add Cheese
During the last minute of cooking, place a slice of cheddar cheese on each patty and cover to melt the cheese.
Prepare Toppings
- 6
Slice Vegetables
While the patties are cooking, slice the tomato and onion into thin rings. Set aside.
- 7
Prepare Lettuce and Pickles
Wash the lettuce leaves and pat them dry. Prepare the pickles by slicing them if they are whole.
Assemble the Burgers
- 8
Toast the Buns (optional)
If desired, lightly toast the burger buns on the grill or in a toaster.
- 9
- 10
Finish Assembly
Place the top half of the bun on the assembled burger. Serve immediately.
