Cheese Burger Wrap Recipe
American, Onion, Pickles, Tomatoes, Lettuce, Ketchup, Mustard and Cheeseburger.
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Ingredients
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Wrap Ingredients
Toppings
Method
Prepare the Cheeseburger
- 1
Cook the Ground Beef
In a medium skillet over medium heat, add the ground beef. Season with salt and black pepper. Cook until browned, breaking it apart with a spatula, about 8-10 minutes.
- 2
Melt the Cheese
Once the beef is cooked through, reduce the heat to low and place the cheddar cheese slices on top of the beef. Cover the skillet and let it sit for 2-3 minutes until the cheese melts.
Assemble the Wrap
- 3
Lay out Tortilla
Take one large flour tortilla and lay it flat on a clean surface.
- 4
Add Beef and Toppings
Spoon half of the cheesy ground beef mixture onto the center of the tortilla. Top with sliced onions, pickles, diced tomato, and lettuce leaves.
- 5
- 6
Wrap it Up
Fold the sides of the tortilla inward and then roll it from the bottom to the top to create a wrap. Repeat with the second tortilla.
